Food industry

Are you looking for an environment of excellence suited to the special needs of the food industry sector for your pending setting up?

Investing in the Champagne-Ardenne region, the 2^nd food-producing region of France gives access to the following benefits:

An ideal location

Just next to the Paris region and at the heart of the main West European consumer areas.

Plentiful agricultural resources and diversified and innovative ingredients and intermediate food products

A packaging-packing branch second to none

It combines the leading engineering school in packaging-packing in Europe (ESIReims), the R&D centres and the 250 businesses.

Large cold and frozen storage capacities

More particularly with GJ Service Froid, a cold storage platform shared between the businesses of Champagne-Ardenne with joint deliveries to the warehousing facilities of the supermarket retailers.

Commercial, R&D and industrial synergies

With the member companies of the Club I3A ("Club des Industriels de l’Agro-alimentaire, des Agro-industries et des Agro-ressources"-Food industry and Agri-resources business club).

The brand image of the food products of the Champagne-Ardenne region

It is driven by the 330 million bottles of Champagne produced every year.

The advantages of the Champagne-Ardenne region in terms of

• Setting up costs,
• Strategic and logistical positioning,
• Assistance provided by CADev (Champagne-Ardenne Développement).